For all those sweet tooth this will be an excellent dessert after a good meal or can be a meal on good occasions :) . Semiya Payasam is cooked at most places but with the twist of caramelized sugar this gets a good twist. please do try this at home and share your comments.<br /><br />Ingredients:<br />1. Semolina - 1 cup<br />2. Sago - 2tbsp<br />3. Milk - 5 cups<br />4. Sugar - 3/4 Cup, for caramelization - 1/2 cup<br />5. Ghee - 3 tbsp <br />6. Butter - 2 tbsp<br />7. Water - 1 cup<br />8. Cashews & Rasins - Few<br />9. Cardamom Powder - 1 tsp<br /><br />Please do not forget to subscribe to my channel.
